Tungting Oolong

Our tea garden is located on Jiufen Ershan Mountain, 1,100 meters above sea level in Nantou Guoxing Township. Tea farmers use natural farming methods to grow tea trees, so our product is pure and pollution-free. The tea maker uses the traditional “cloth-rolling” technique to make tea : In order to make the tea leaves into a tight spherical shape, the tea leaves will be wrapped in a cotton cloth, rolled into a large ball, pressed, and extracted for 30 to 40 rounds. As a result, the leaf edge of Tungting oolong turns red. The infusion is bright amber with relaxing aroma and smooth aftertaste with sweetness. Tungting oolong tea is indeed one of the most representative Taiwanese teas.